The global gelatin market size is expected to reach USD 5.6 billion by 2029, growing from USD 4.0 billion in 2024, at a CAGR of 6.9% during the forecast period. The market's growth is propelled by its versatile applications, varied functionalities, and clean-label appeal. Increasing consumer health awareness and the demand for "free-from" food items are further contributing to this growth. Moreover, the nutraceutical and sports nutrition sectors are witnessing rising demand for gelatin due to its high protein content.